Whether you’re recovering from the flu or just need a warm and soothing soup recipe, chicken vegetable soup is a great option. In this blog post, we’ll show you how to make chicken vegetable soup in the easiest way possible. All you need is some chicken broth, vegetable broth, onion, celery, garlic, salt, and pepper. Then simmer it all together until everything is cooked through. Once it’s done, you can serve it chilled or hot. Enjoy!
How to Make Chicken Vegetable Soup?
Chicken vegetable soup is the perfect winter comfort food. Its easy to make, and you only need a few basic ingredients. Add chicken broth or vegetable broth to the slow cooker and let it cook all day long for an easy and comforting meal. This soup is perfect for cold winter days, and its packed with vitamins, minerals, and antioxidants. So, why not give it a try today?
1 lb. boneless, skinless chicken breasts, cut into bite-sized pieces
1 onion, chopped
3 cloves garlic, minced
1 carrot, peeled and diced
1 celery stalk, diced
3 cups chicken or vegetable broth
2 cups cooked white or brown rice
2 cups frozen mixed vegetables (thawed and drained)
4 tbsp. olive oil
Salt and pepper to taste
- In a large skillet over medium-high heat, heat olive oil. Add chicken and cook until browned, about 5 minutes.
- Transfer chicken to a slow cooker. Add onion, garlic, carrot, celery, and broth. Cover and cook until vegetables are tender, about 3 hours on low or 2 hours on high.
- Stir in rice and frozen vegetables and continue cooking for 30 minutes. Season to taste with salt and pepper. Serve hot.
Can You Freeze Chicken Soup?
Freezing chicken soup is the perfect way to stock up on a quick and easy meal. You can also add frozen vegetables and grains to change up the flavor and texture. Just make sure to remove any excess fat and skin before freezing. Once frozen, chicken soup can be stored in the freezer for up to four months. When you’re ready to eat it, thaw it out fully in the fridge before serving. Enjoy!
Nutrition Facts – Chicken Vegetable Soup Recipe
Its that time of year again – the cold and dreary autumn days. And what better way to warm up than with a delicious chicken vegetable soup recipe? This soup is easy and quick to make, and its perfect for when the weather outside is chilly.
In addition, the vegetable broth in the soup is packed with vitamins and minerals, so you’ll be getting your daily dose of nutrition. Not to mention, its a hearty and filling meal that will keep you feeling warm all winter long. So grab your soup pot and lets get cooking!
Thank you for reading our blog post! In this post, we provide you with tips on how to make chicken vegetable soup, how to freeze chicken soup, and the nutrition facts for our chicken vegetable soup recipe. We hope that you find the information helpful. If you have any questions or comments, please feel free to leave them in the comment section below. We would love to hear from you!